We went to the creek the other day and found some mint growing abundantly. So we picked some and Abby wanted to make something with them. So she made what she called a "salsa" but it's more like a salad/side dish. I let her pretty much put in whatever she wanted. So in went some mint, green onion, carrots, cucumber, tomatoes, cilantro, salt & pepper, lemon juice, and feta cheese. It was actually pretty good.
She cut everything herself (with a steak knife.) Future chef? She did say she wanted to be a pastry chef when she grows up. She's going to be like me, she'll cook/bake cuz she wants to eat it! ^_^ 
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