Thursday, February 17, 2011


I was having one of those days where I wasn't home all day and I hadn't pulled anything out of the freezer but still needed to make dinner. So I made a frittata. It was one of those very quick and easy dishes that taste real good. I couldn't really tell you how I made it because I combined what sounded good from three different recipes. But it had potatoes, onions, spinach, cilantro, tomatoes, and colby jack cheese in it. It was delicious.

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