I had a bunch of mint that needed to be eaten so I made some tabbouleh. Very simple, some couscous, tomatoes, mint, lemon juice and olive oil. Now I gotta go get some pita chips to eat this with. ^_^
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Yummies by Yumi
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- Mother Bliss
- Mom to three nut cases, wife to a bike freak, maintaining my sanity living away from people up high in the mountains of SoCal.
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