Buffalo wings is one our favorite Super Bowl foods. But with the girls not eating meat, I made mock buffalo wings so they can enjoy "wings" too. I made freeze-dried tofu, salt and peppered it, coated it with cornstarch, and deep fried it. And then tossed them with a mild wing sauce. These were really crunchy and pretty good. I couldn't cut the tofu nicely and they kinda crumbled into smaller pieces, maybe next time I'll wait till they're thawed before cutting. Freeze-dried tofu is turning out to be a good meat substitute.
Monday, February 8, 2010
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