My uncle has a plum tree so he gave us a bunch of plums. I've never made any sort of plum dessert before so I tried making Plum Sherbet. Turned out a little tart but still very delish!
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Plum Sherbet
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2 1/2 c. plums, sliced and pitted
6T-10T sugar, depending on plum ripeness
1 t. lemon juice
pinch salt
1 c. heavy cream
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Puree everything together and strain. And put in your ice cream maker.
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